Norah's Menus and Recipes: An update on Norah

About my cooking

This is a place for me to track recipes we try. Sometimes we like the recipe, sometimes we do not, and sometimes only one or two members of our family like the recipe. I try to cook from scratch and we try to avoid processed foods. As such some of the recipes I post can sometimes be a little time consuming. I also try to buy and cook with locally grown organic products. I am willing to pay a little more to achieve this goal. If I can't find local organic I buy locally produced foods and then organic foods from elsewhere. I'm a big supporter of the "eat local" idea. I do belong to 2 different CSA's here in Utah, I buy from Crossroads Urban Center's food co-op, and I am a frequent shopper at local farmer's markets.

Thursday, March 18, 2010

An update on Norah

I'm Norah's sister Mary.

Norah has not been feeling well at all. My nephews, her children, also haven't been 100% healthy. Now I'm no mother but I know that being sick and taking care of sick really drains a person of all other energy.

That being said, she has been unable to post new recipes or hold her contest. Once she is well again she will pick up where she left off.

If I had time to cook, I'd be posting but alas no food cooked by me. Unless you guys are really dying to know my secret of pasta and butter. Or my secret of Wendy's late night. Drop a comment and maybe I'll think about it.

Until her return, I like to do 4 things:

1-Look at old photos on Norah's blog and satiate my hungers away.
2-Do the exact same thing at The Pioneer Woman.
3-Ditto on My Kitchen Cafe.
4-Pretend I'm Bakerella.