Wednesday, September 10, 2008

Green Bean Soup

This is a pretty simple and easy to make soup. It also doesn't have alot of ingredients or pricey ingredients so you can say its a frugal meal. This is a very basic soup and lends itself to whatever your tastes may be. I'm sure there are endless possibilities for making this soup.



2 lbs fresh green beans with the ends snapped off and snapped into bite size pieces
one onion chopped
3 garlic cloves minced (use less if your not a garlic fan because it does taste like garlic)
ham hock, or diced ham, or bacon bits- as much as you like or one ham hock
Place everything in the crockpot and cover with water. Add salt and pepper to your taste. And add about 1 tablespoon paprika. I also like to add about 2-4 drops of tabasco sauce. Cook on high heat for 6 hours or low heat for 8-10 hours. Serve.

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1 comment:

  1. Ham & Green Beans --- this is something I will have to try. My kids, especially Caleb, LOVE AM (ham)

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