
Blast Off Burritos
adapted from The Disney Kids Cookbook
6 8 inch flour tortillas
6 breaded chicken tenders, cooked and still warm
1 cup frozen corn kernels, thawed
1 1/2 cups torn salad greens
1/2 cup Monterey Jack cheese, shredded
about 1/4 cup mild taco sauce (salsa would work too)
Heat tortillas in 350 degree oven for ten minutes. Cut chicken into thin slices. Place chicken, corn, cheese, and taco sauce in bowl. Mix. Place a tortilla on a piece of foil place the chicken mixture on one side and top with some of the salad greens. Roll the tortilla up. Wrap the foil around the tortilla and cut in half. The foil helps to keep the burrito together so it does not fall apart while eating. I had to help the kids unwrapped the foil as needed.
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